Mustard seeds 25 g

Mustard seeds are a versatile spice for pickling, marinades, sauces, and home cooking. They have a piquant, slightly nutty character that develops beautifully when toasted or cooked.

Add them to brines, marinades, sauces, salad dressings, vegetables, potatoes, meat, fish or legumes. They are also useful in preparing homemade mustard and spice mixes.

For a fuller flavour, lightly toast them dry or crush them just before use.