Mulled wine or tea spice mix
Mulled wine or tea spice mix In a handy natron bag, it brings a warm, full, and festive aroma to your cup. It is suitable for mulled red or white wine, herbal or fruit tea, apple juice, compote, and other warm beverages.
Taste and use
The top spicy character pairs nicely with citrus, apple, pear, and honey. Adjust the quantity to your desired intensity and let the mixture develop its aroma for a while during heating.
Preparation
- Add the spice blend to your chosen wine, tea, or juice.
- Optionally, add orange or lemon slices.
- Gently heat for 10-15 minutes; do not let the drink boil.
- Strain before serving.
Ingredients
Ground spice mix. The exact list of ingredients is stated on the packaging.
Net quantity: 50 g
Packaging: Baking soda packet
Feeding: Store in a dry and dark place, well sealed.






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