Unrefined salt with cream of tartar is a special seasoning salt for dishes where you want a different, slightly mineral and wine-inspired emphasis. It is suitable for simple seasoning and finishing dishes.
Use it with vegetables, potatoes, fish, meat, eggs, cheeses, salads, toasted bread with olive oil, sauces and marinades. It beautifully complements homemade dishes where wine, olive oil and Mediterranean ingredients meet.
Add to taste, preferably towards the end of preparation or just before serving.
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