Olive leaf tea from Domačija Butul
Olive leaf tea It is a pure herbal tea made from olive leaves grown at Butul Farm in Slovenian Istria. In the cup, it reveals a gentle Mediterranean character, with green herbal notes and a pleasant, refined bitterness.
Taste and character
The drink is clean, calm and distinctly herbaceous. It is enjoyable on its own, but you can supplement it with a slice of lemon, a teaspoon of honey, mint or cinnamon.
Preparation
- Pour 1–2 teaspoons of tea over 200 ml of hot water.
- Leave to stand for 8–10 minutes.
- Serve hot or chilled.
Ingredients
100 % dried and chopped olive leaves.
Net quantity: 30g
Origin: Slovenian Istria, Butul Farm
Feeding: Store in a dry and dark place, well sealed.
