OK, let's go shopping

OK, let's go shopping

OK, let's go shopping A very special seasonal insertion with a delicate herbal character and pleasant acidity. They are a small but distinct addition to dishes where you want something different from Istrian nature.

Taste and use

Use them similarly to capers: in salads, sauces, spreads, pasta, with fish, cheeses, eggs, potatoes or toasted bread. They also work nicely as a small accent on a tasting platter.

Serving suggestion

Due to their intensity, add them gradually, to taste. Try them in potato salad, with smoked fish, or as a salty-sour accent on bruschetta.

Ingredients and storage

Popki triplicev v kisli raztopini z izbranimi začimbami. Natančen seznam sestavin, alergenov in neto količina so navedeni na embalaži.

Feeding: After opening, keep refrigerated.