We have been working in Manžan for two decades to share our way of life with others. We put in a lot of effort, self-denial, learning, exploration, and respect. Respect for tradition, respect for people, respect for genuine ideas, and good deeds. We welcome our guests and our offerings from the bottom of our hearts. It's clear that people keep coming back to Manžan. Every guest is important to us, and we treat each one equally. Everyone is always welcome when they come with good intentions. All that's needed is a quick announcement. If they're happy when they leave, then so are we. We've been trying for over two decades. Here in Manžan, and now also in Ljubljana. # applicable //www.pri-meni.com/ . This is proof that we are on the right path. Thanks. https://www.mladina.si/195010/carobna-skrinjica/ #konzum (one of the most credible “storytellers” of gastronomic stories in Slovenia) for the highest score, and a big thank you to Boštjan Napotnik for recognising this and articulating it so well in the post. That praise remains a commitment to the future. How’s it going? “There are no obstacles and no boundaries for us.” Welcome.