The wasp, we've always called it a '\u017euca' here,<\/strong> It is a traditional dish of slow-cooked pork and beef bones. The long cooking process creates a naturally firm texture and a rich, full flavour.<\/p>\n We prepare it from pig trotters, tails, and snouts with the addition of beef bones. We add bay leaves from our garden, coarsely ground Se\u010dovlje salt, and peppercorns brought from Sri Lanka.<\/p>\n We offer the soup chilled in a small bowl, and it's slowly scooped out with a spoon. It is perfectly complemented by bread, onion, egg, or a few drops of good vinegar.<\/p>\n The product is seasonally available in April before Easter and due to the cold chain, it is intended for personal collection only in Man\u017ean or Ljubljana.<\/strong><\/p>\n Net quantity:<\/strong> 370 ml Traditional homemade jellied pork, 370 ml. Seasonal in April before Easter. Collection only in Man\u017ean or Ljubljana.<\/p>","protected":false},"featured_media":4194,"template":"","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"off","neve_meta_content_width":100,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","neve_meta_reading_time":""},"product_brand":[],"product_cat":[30],"product_tag":[36,38],"class_list":["post-2371","product","type-product","status-publish","has-post-thumbnail","product_cat-vloznine","product_tag-local","product_tag-traditional","first","outofstock","taxable","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/product\/2371","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/media\/4194"}],"wp:attachment":[{"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/media?parent=2371"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/product_brand?post=2371"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/product_cat?post=2371"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/product_tag?post=2371"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Our method of preparation<\/h3>\n
Serving<\/h3>\n
Important before ordering<\/h3>\n
Feeding:<\/strong> in the fridge. Pasteurised egg yolk is good for up to 10 days from purchase.<\/p>","protected":false},"excerpt":{"rendered":"