{"id":1392,"date":"2020-12-09T09:27:42","date_gmt":"2020-12-09T09:27:42","guid":{"rendered":"http:\/\/butul.net\/?p=1392"},"modified":"2023-06-05T15:26:04","modified_gmt":"2023-06-05T15:26:04","slug":"queen-of-hearts","status":"publish","type":"post","link":"https:\/\/butul.net\/en\/obara-kraljica-ljudskih-src\/","title":{"rendered":"Obara \u2013 Queen of Human Hearts"},"content":{"rendered":"<p class=\"wp-block-paragraph\">The long-planned project \u00bbStew\u00ab or \u00bbStew to Eat\u00ab has seen the light of day and is already generating a lot of interest both at home and abroad.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/butul.net\/wp-content\/uploads\/2020\/12\/125253900_155535369630041_7473367535948772780_o.jpg\" alt=\"\" class=\"wp-image-1393 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/butul.net\/wp-content\/uploads\/2020\/12\/127470953_163265565523688_8454659783655027786_o-1600x2000.jpg\" alt=\"\" class=\"wp-image-1397 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1600px; --smush-placeholder-aspect-ratio: 1600\/2000;\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"> \u00bbGoulash is one of those dishes I've never been able to resist. When we look at the emotions in the kitchen and at the table, goulash is one of those dishes that plays on them the most. That's why for a while now, the idea of putting goulash in the spotlight, presenting it as an independent product that we can also take out into the world, has been brewing in me. Butul Homestead is also the base for this project, and that's where the main cooking, ingredient selection, and of course, the cultivation of vegetables for the goulash takes place. Tina and I joined forces primarily because we share a love for goulash, and she complements everything with her knowledge in digital, social media, and of course, academic knowledge,\u00ab he said in an interview for the online portal ljubljana.info.  <a href=\"https:\/\/ljubljanainfo.com\/novica\/scena\/crt-butul-ce-ti-obara-ni-vsec-verjetno-se-nisi-preizkusil-prave\/80165\" target=\"_blank\" rel=\"noopener\">https:\/\/ljubljanainfo.com\/novica\/scena\/crt-butul-ce-ti-obara-ni-vsec-verjetno-se-nisi-preizkusil-prave\/80165<\/a>  said \u010crt. <\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/butul.net\/wp-content\/uploads\/2020\/12\/123136461_147869163729995_5255751583149546727_n.jpg\" alt=\"\" class=\"wp-image-1394 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">The willow has found its place in numerous interviews on TV, radio, websites, and in magazines. Now, it also has its own domain. <a href=\"http:\/\/www.obara.si\" target=\"_blank\" rel=\"noopener\">http:\/\/www.obara.si<\/a><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/butul.net\/wp-content\/uploads\/2020\/12\/122544717_146237540559824_4694255254146638236_o.jpg\" alt=\"\" class=\"wp-image-1395 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" \/><figcaption>The vegetables grown on the manor's field are the basis for an excellent stew.<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">More information is available on the FB Profile <a href=\"https:\/\/www.facebook.com\/obarazapojest\" target=\"_blank\" rel=\"noopener\">https:\/\/www.facebook.com\/obarazapojest<\/a>   introduces himself on Instagram <a href=\"https:\/\/www.instagram.com\/obarazapojest\/\" target=\"_blank\" rel=\"noopener\">https:\/\/www.instagram.com\/obarazapojest\/<\/a> and thus conquers the world and homeland. <\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/butul.net\/wp-content\/uploads\/2020\/12\/128052508_165501505300094_1219576317689007895_o.jpg\" alt=\"\" class=\"wp-image-1396 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>How to make soup?<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Of course, the times dictate quite a few rules for us. You can order a stew directly through the OBARA Facebook page or Instagram profile. <a href=\"http:\/\/@obarazapojest\">http:\/\/@obarazapojest<\/a> via SMS.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The handover was organised \u2013 right through the window of the club \u2018Pri meni\u2019.\u2019  <a href=\"https:\/\/www.pri-meni.com\/\" target=\"_blank\" rel=\"noopener\">https:\/\/www.pri-meni.com\/<\/a>, which looks directly onto the street, but is also high enough to provide the recommended safety distance.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/butul.net\/wp-content\/uploads\/2020\/12\/123195097_10157787557990998_6120185345184238781_o.jpg\" alt=\"\" class=\"wp-image-1398 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" \/><\/figure>","protected":false},"excerpt":{"rendered":"<p>Dolgo na\u010drtovan projekt \u00bbObara\u00ab oziroma \u00bbObara za pojest\u00ab je ugledal lu\u010d sveta in \u017ee \u017eanje veliko zanimanja tako doma kot v tujini. \u00bbObara je ena od jedi, ki se ji nisem nikoli mogel upreti. \u010ce gledamo na \u010dustva v kuhinji in za mizo, je obara ena od tistih jedi, ki nanje najbolj zaigra. Zato je&hellip;&nbsp;<\/p>\n<div class=\"read-more-wrapper\"><a href=\"https:\/\/butul.net\/en\/obara-kraljica-ljudskih-src\/\" class=\"button button-primary\" rel=\"bookmark\">Read More &raquo;<span class=\"screen-reader-text\">Obara \u2013 Queen of Human Hearts<\/span><\/a><\/div>","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","neve_meta_reading_time":"","footnotes":""},"categories":[20],"tags":[],"class_list":["post-1392","post","type-post","status-publish","format-standard","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/posts\/1392","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/comments?post=1392"}],"version-history":[{"count":1,"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/posts\/1392\/revisions"}],"predecessor-version":[{"id":3028,"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/posts\/1392\/revisions\/3028"}],"wp:attachment":[{"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/media?parent=1392"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/categories?post=1392"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/butul.net\/en\/wp-json\/wp\/v2\/tags?post=1392"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}