Black tea with rose combines the fuller character of black tea with the delicate floral aroma of rose. The cup is elegant, fragrant, and suitable for a calm moment at breakfast, with dessert, or during an afternoon break.
Prepare it with hot water and let it steep to your liking, usually a few minutes. It's great on its own, with a little honey, lemon, or milk, or you can use it as a base for iced tea.
A fine choice for black tea lovers with a gentler floral note.





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